Altunsa iri Pilavlik Bulgur Extra Coarse Bulgur
Extra coarse bulgur, perfect for pilaf and traditional recipes.
Altunsa Midyat Orta Pilavlik Bulgur
Medium-sized bulgur for versatile cooking and pilaf.
Angel Hair Pasta
Elevate your dishes with L'Epi d'Or Angel Hair Pasta, made from pure durum wheat semolina. This fine, delicate pasta cooks in just 6 minutes, making it perfect for quick yet gourmet meals. Enjoy its smooth texture and authentic taste in your favorite recipes, from light salads to hearty soups and rich pasta dishes.
Coudes (8mm)
Coudes (8mm) are short, curved pasta tubes commonly used in soups and casseroles. Made from high-quality durum wheat semolina, these coudes cook to a firm, al dente texture. They pair well with various sauces and are a versatile addition to many dishes.
Couscous
Couscous is a small, round pasta made from semolina wheat, commonly used in North African and Middle Eastern cuisines. It has a light, fluffy texture and absorbs flavors well, making it an ideal base for a variety of dishes. Couscous can be served as a side dish, in salads, or as a main course with vegetables and meats.
Couscous Moen
Couscous Moen is a fine-grain couscous made from semolina wheat. It has a light, fluffy texture and absorbs flavors well, making it an ideal base for a variety of dishes. Couscous Moen can be served as a side dish, in salads, or as a main course with vegetables and meats.
Couscous Moyen
Couscous Moyen is a medium-grain couscous made from semolina wheat. It has a light, fluffy texture and absorbs flavors well, making it an ideal base for a variety of dishes. Couscous Moyen can be served as a side dish, in salads, or as a main course with vegetables and meats.
Indo-Mie Instant Noodles – Special Chicken Flavor
Delicious instant noodles with rich chicken flavor.
Lasagne
Lasagne is a classic Italian pasta dish made from layers of flat pasta sheets, rich meat or vegetable sauce, and creamy béchamel or cheese. This lasagne pasta is made from high-quality durum wheat semolina, providing a firm and al dente texture. It is perfect for creating traditional lasagne dishes at home.
Lepi Dor Escargot 2
Create gourmet meals with L'Epi d'Or Escargot 2 Pasta, made from pure durum wheat semolina. These snail-shaped pasta shells are perfect for holding rich sauces and fillings, making them ideal for baked dishes or hearty casseroles. Enjoy the authentic taste and texture of this high-quality pasta in your favorite recipes.
